星期一三五发货,西马干货100包邮、渔市冷冻商品350包邮|派送时效会因为周末、公假、您当地的疫情而延误,请耐心等待~ 邮寄详情
icon-search
icon-search
  • cs1.jpg
  • s1s.jpg
  • cs6.jpg
  • cs3.jpg
  • cs7.jpg
  • sdax3.jpg
  • sdbdx3.jpg
  • sdsx3.jpg
  • 17586209.jpg
  • 17586223-2.jpg
  • 17586182.jpg

香辣海味拌料 Spiced Dried Seafood

RM 15.00
- +
icon-cart Add to Cart
Home


c1.jpg


香辣江鱼仔 - 净100克
采用岛上名产江鱼仔,再配合海角人的手艺制作而成。口感爽脆、辣中带咸,爽口吃不停! 开盖即食休闲零嘴、椰浆饭、餐桌拌菜、汤面、炒菜等各式搭配

香辣西丁鱼 - 净100克
特选本地产的西丁咸鱼块、渔家秘调的辛香辣椒佐上白芝麻的香。咸辣咸香的味道,酥脆带嚼劲的口感,无论怎么搭配,它更是渔夫们回航后小酌几杯的最佳伴酒菜呢!
开盖即食休闲零嘴、餐桌拌菜、汤面、炒菜、下酒菜等各式搭配
西丁鱼块的大小会因为每季的捕捉而有所不同,请理解野生捕捉没有一模一样的渔获喔。

香辣虾米松 - 净100克
精选新鲜虾米、本土辣椒以及其他香料所制成,是美食与配料的经典化学反应,口味深受众多食客朋友的认可!百搭的手工虾米松拌面拌饭只是最基本的吃法。爱吃饺子也可以蘸着吃、下碗清汤面,搭上一汤匙吃着也变得不平凡。生活中佳肴变得简单,幸福也就这么简单。
拌饭拌面、下清汤面食、馄饨饺子搭着吃、寿司或薄饼内馅、撒于猪肠粉或酿豆腐、底部辣椒油可用来炒菜如羊角豆、茄子、马来风光等等。

s1.jpg

Spiced Dried Anchovy - net 100g
Made with the famous anchovies from Pangkor Island and combined with the craftsmanship of the local villagers. You tasted crunchy, spicy and a little bit salty, the freshness of the local anchovies, delicious and non-stop of snacking it! Ready to eat snacks, nasi lemak, side dishes, soup noodles, stir-fry vegetables and other various combinations.

Spiced Bombay Duck - net 100g
Selected local salted ikan rumi cubes, fisherman’s secret spices and white sesame seeds. Spicy and salty, crispy and chewy flavour, pretty paired with any, it is the perfect match for the fishermen drinks after returning from the sea.
Ready to eat snacks, side dishes, soup noodles, stir-fry vegetables, beer and other various combinations.
The size of the Ikan Rumi may varies with the catch every season. Please understand that there is no exactly same for wild catch seafood.

Spiced Dried Shrimp - net 100g
Made with selected dried shrimps, local chilis and spices.
The most basic way to taste our spiced dried shrimp is just mix together with your Noodles or Rice. If you are Dumplings lover, you can also use as seasonings or mix one spoon inside your Soup Noodles, ideas for Sushi or Popiah Roll, as topping for Chee Chiong Fun, Liong TauFu, the oil at the bottom can use to fried vege like Kangkung Belacan, Eggplant, Lady's Finger and etc.


c4.jpg

开封后90天内食用为最佳,避免潮湿和阳光直晒
Best consumed within 90 days for best quality.
Use a clean spoon, avoid direct sunlight and humidity.

Customer comments

Author/Date Rating Comment
Your Cart
Your cart is currently empty.
Continue browsing here.